It’s probably not at the forefront of your thoughts when cooking for the holidays, but whether you or a loved one has heart disease yourself, or it isn’t an issue in your family, it’s important to protect ourselves from the risks of unhealthy foods! Eating those decadent holiday foods, that are deceptively high in fat and cholesterol, can build up plaques in our arteries and increase our risk for stroke and heart attack. The good news is that foods high in antioxidants and fiber can help to prevent those plaques from forming and can actually protect your heart. And, a lot of those heart healthy foods are actually really yummy and easy to add on to any menu! What are the best heart healthy foods?

Read on over at Amerikanki.com

Yours in Good Health

Bridgid